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Charlie Trotter

How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine

ebook
1 of 1 copy available
1 of 1 copy available

Now updated through late August 2012: A fast-paced biography chronicling the rise of Charlie Trotter and his eponymous Chicago-based restaurant, his 20-plus year reign atop the city's fine dining scene, and his restaurant's August 2012 closing, as told by the Chicago Tribune journalists who were there from the beginning.

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

Languages

  • English

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